Frozen Pickles

5 ingredients
6 steps

Ingredients

  • 2 qt. sliced, unpeeled cucumbers (5 to 8 inches long)
  • 2 onions, sliced
  • 2 Tbsp. salt
  • 2 c. vinegar or 1 1/2 c. vinegar and 1/2 c. water
  • 1 1/2 c. sugar

Directions

  1. 1
    Mix well the cucumbers, onions and salt.
  2. 2
    Let stand 2 to 3 hours.
  3. 3
    Drain and rinse well.
  4. 4
    Stir and dissolve the vinegar and sugar.
  5. 5
    Pour over pickles.
  6. 6
    Pack in containers and freeze.

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