Fruit And Nut Chocolate Bark
4 ingredients
5 steps
Ingredients
- 250 gms Dark chocolate - chopped
- 2 Tbsp raisins
- 2 Tbsp almond shavings/chopped roasted almonds
- 1 Tsp coffe powder
Directions
-
1Melt chopped chocolate over a double boiler. Infuse it with coffee powder as it melts.
-
2Spread melted chocolate over a baking tray which should be lined with butter paper.
-
3Top with raisins and almond shavings.
-
4Leave aside to set for 30-45 minutes
-
5Take off butter paper and break into pieces.
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