Fruit Cake

Ingredients

• 1/2 lb. red cherries
• 1/2 lb. green cherries
• 1/2 lb. white cherries
• 1/2 lb. red pineapple
• 1/2 lb. green pineapple
• 1/2 lb. white pineapple
• 1 1/2 lb. mixed fruit
• 1 large glass pineapple preserves
• 1 lb. shelled English walnuts
• 1 lb. shelled white raisins
• 1 lb. butter (not margarine)
• 10 eggs
• 1 c. flour
• 2 c. sugar