Fruit Cake

17 ingredients
7 steps

Ingredients

  • 2 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 tsp. nutmeg
  • 1/2 tsp. cinnamon
  • 1/2 tsp. cloves
  • 1/2 tsp. mace
  • 1/2 tsp. allspice
  • 3/4 c. shortening
  • 1 1/2 c. brown sugar
  • 3 egg whites
  • 3/4 c. buttermilk
  • 1 lb. each: raisins, pitted dates, candied cherries and candied pineapple
  • 1 c. black walnuts
  • 1 c. English walnuts
  • 1 c. pecans

Directions

  1. 1
    Mix flour, baking powder, baking soda, salt, nutmeg, cinnamon, cloves, mace and allspice together.
  2. 2
    Cream the shortening and brown sugar together.
  3. 3
    Whip egg whites and hold to the side.
  4. 4
    Mix dry mixture with buttermilk and add cream mixture.
  5. 5
    Mix well and then add dried fruits.
  6. 6
    Flour all your fruits so they will not sink to the bottom, then add to your mixture.
  7. 7
    Fold in your egg whites.

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