Fruit Cake

9 ingredients
7 steps

Ingredients

  • 2 slices whole wheat bread
  • 2 Tbsp. Sugar Twin
  • 1/2 tsp. each: baking powder, baking soda, grated orange peel and vanilla
  • 1 Tbsp. water
  • 2/3 c. powdered skim milk
  • 1 tsp. maple extract
  • 1/2 c. crushed pineapple
  • 1/2 c. cranberries, chopped
  • 1 Tbsp. orange juice concentrate

Directions

  1. 1
    Put bread through blender to crumb.
  2. 2
    Pour bread crumbs in bowl.
  3. 3
    Stir in all the other ingredients.
  4. 4
    Mix well.
  5. 5
    Spoon into a 6 cup nonstick muffin tin.
  6. 6
    Bake at 350° for approximately 30 minutes.
  7. 7
    This equals 2 breads, 2 milks and 2 fruits.

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