Chinese Chews

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Sift dry ingredients and stir in dates, nuts and eggs.
3. 3
   Pour into greased and floured 15 1/2 x 10 1/2 x 1-inch jelly roll pan.
4. 4
   Bake in moderate oven about 15 minutes.
5. 5
   Cut while warm.
6. 6
   Cool and remove.
7. 7
   Roll in confectioners sugar.