Fruit Casserole

Directions

1. 1
   Preheat the casserole dish
2. 2
   with
3. 3
   stick of margarine in it. Mix in another bowl:
4. 4
   1 cup flour, 1 cup sugar and 1 cup milk. Stir these 3 ingredients well
5. 5
   and then
6. 6
   pour into the casserole dish over the margarine.
7. 7
   Do
8. 8
   not
9. 9
   stir at any time. Put fruit in dish on top of
10. 10
    the
11. 11
    batter.
12. 12
    Bake 30 minutes at 325° to 350°.