Fruit Cheese Roll
7 ingredients
5 steps
Ingredients
- 1/2 cup chopped mixed dried fruit
- 1/4 cup chopped mixed glace fruit
- 2 tablespoons port wine
- 1 (250 g) packet cream cheese
- 1/2 cup grated cheddar cheese
- 1 teaspoon grated orange rind
- 3/4 cup poppy seed
Directions
-
1Combine fruits in bowl, add port, cover and allow to stand for 1-2 hours.
-
2Beat softened cream cheese and cheddar together in electric mixer, stir in rind and fruit mixture.
-
3Refrigerate covered for 1 hour.
-
4Roll mixture into a log shape about 20cm in length, roll in poppy seeds, cover and refrigerated 24 hours.
-
5Serve with crackers.
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