Fruit Cobbler

Directions

1. 1
   Melt butter or oleo in a 9 x 9-inch baking dish or pan.
2. 2
   In a bowl mix the sugar, flour, baking powder and milk; pour this over melted butter.
3. 3
   Do not stir.
4. 4
   Pour one can of pie cherries or any other sweetened fruit.
5. 5
   Do not stir.
6. 6
   Sprinkle sugar over top. Bake 1 hour in 325° oven.