Fruit Cobbler

6 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 1 c. sugar
  • 1/2 c. milk
  • 1 stick butter
  • 2 tsp. baking powder
  • 2 c. fruit

Directions

  1. 1
    Melt butter in a 9 x 9-inch pan.
  2. 2
    Make batter and add to butter.
  3. 3
    Spread fruit on top.
  4. 4
    Bake at 325° for 1 hour.
  5. 5
    Serve with ice cream.
  6. 6
    Use any fruit (apples, cherries, etc.).

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