Fruit Cobbler

5 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 1 c. flour
  • 1 c. sugar
  • 1 c. milk
  • 1 egg (optional)

Directions

  1. 1
    Melt margarine in 12 x 12-inch pan.
  2. 2
    Mix flour, sugar, milk and egg.
  3. 3
    After butter melts, add dough, then about 16 ounces of fruit and mix with dough.
  4. 4
    Bake at 350° for 1 hour.

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