Fruit Cobbler

6 ingredients
2 steps

Ingredients

  • 1 cup self rising flour
  • 1 cup sugar
  • 3/4 cup milk
  • 1 Tbsp. vanilla
  • 1 stick margarine
  • fresh or canned fruit

Directions

  1. 1
    Melt margarine in dish. Mix rest of ingredients, except fruit, and pour over melted margarine. Pour fruit on top and sprinkle with brown sugar then place pats of margarine on top. Bake at 350° for 45
  2. 2
    to 50 minutes.

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