Fruit Cobbler

4 ingredients
6 steps

Ingredients

  • 1 box Jiffy cake mix (golden)
  • 1 can pie filling
  • butter
  • pecans

Directions

  1. 1
    Pour 1/2 box of cake mix in 9 x 13-inch pan.
  2. 2
    Pour in pie filling.
  3. 3
    Lightly mix together.
  4. 4
    Pour remaining half of cake mix on top.
  5. 5
    Add butter pats all over top and sprinkle with pecans. Cover with foil and bake at 350° for 20 to 25 minutes.
  6. 6
    Uncover and bake an additional 10 minutes.

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