Fruit Cobbler

Directions

1. 1
   Melt butter.
2. 2
   Mix dry ingredients, add milk.
3. 3
   Pour into a 8x8 baking dish sprayed with Pam.
4. 4
   Add fruit.
5. 5
   (DO NOT MIX TOGETHER) Sprinkle with sugar.
6. 6
   Bake at 350* for 50 minutes.
7. 7
   Serve hot with hard sauce or ice cream.
8. 8
   If there is any leftover, it tastes even better the next day!