Fruit Cobbler

5 ingredients
6 steps

Ingredients

  • 1 stick margarine
  • 1 qt. fruit, any kind (peaches are very good)
  • 2 c. self-rising flour
  • 1 1/2 c. sugar
  • 1 1/2 c. sweet milk

Directions

  1. 1
    Melt margarine in 13 x 9-inch pan; set aside.
  2. 2
    Mix flour, 1 cup sugar and milk.
  3. 3
    Pour batter over margarine.
  4. 4
    Place fruit over this batter.
  5. 5
    Do not stir.
  6. 6
    Bake at 350° for 1 hour.

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