Fruit Cocktail Cake

5 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 3 tsp. baking soda
  • 1 large can fruit cocktail
  • 1 1/2 c. sugar
  • 2 eggs

Directions

  1. 1
    Beat all ingredients together for 3 minutes.
  2. 2
    Bake at 350° for about 35 minutes.
  3. 3
    When it comes out of oven, pour icing mixture on it.
  4. 4
    Sprinkle generously with nuts.

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