Fruit Cocktail Cake

9 ingredients
3 steps

Ingredients

  • 1 1/2 c. sugar
  • 1 tsp. soda
  • 2 well-beaten eggs
  • 1 can fruit cocktail
  • 3/4 c. chopped nuts
  • 3/4 c. brown sugar
  • 1 tsp. vanilla
  • 2 c. flour
  • 1/4 tsp. salt

Directions

  1. 1
    Mix together sugar, flour, soda, salt, eggs and fruit cocktail. Put in a greased and floured 9 x 13-inch pan.
  2. 2
    Then mix brown sugar and chopped nuts; put on top of cake.
  3. 3
    Bake at 350° until done.

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