Fruit Cocktail Cake

5 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 1 1/2 c. sugar
  • 2 tsp. soda
  • 1 medium can fruit cocktail
  • 1/2 c. chopped pecans

Directions

  1. 1
    Sift the first 3 ingredients together and add fruit cocktail. Mix well and pour into well-greased pan.
  2. 2
    Sprinkle top of layers with brown sugar and 1/2 cup of chopped pecans.
  3. 3
    Bake at 350° for about 30 minutes.

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