Fruit Compote

Directions

1. 1
   Drain fruits and reserve juices.
2. 2
   Put juices, drained from the fruit, in a saucepan.
3. 3
   Add lemon juice and cinnamon stick to juice in saucepan.
4. 4
   Bring to a boil.
5. 5
   Simmer 10 minutes.
6. 6
   Add drained fruit and orange sections and heat through.
7. 7
   Serve hot or chilled. Makes 8 to 10 servings.