Fruit Cones

5 ingredients
4 steps

Ingredients

  • 12 ice cream cones
  • 12 cup frosting (I used whipped cream cheese frosting)
  • 2 cups fruit, cut up (Can use any fruit. I used strawberries, cherries and kiwi)
  • 2 cups whipped topping
  • 12 cherries, maraschino

Directions

  1. 1
    Use a butter knife and spread the inside of cone with frosting.
  2. 2
    Fill with fruit.
  3. 3
    Top with about a tablespoon of whipped topping.
  4. 4
    Top with cherry.

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