Fruit Cookie Bars

Directions

1. 1
   Grease a 9 x 13-inch baking pan.
2. 2
   Spread nuts in bottom of pan.
3. 3
   Mix melted butter with brown sugar, eggs, vanilla flavoring and flour.
4. 4
   Mix together and pour over nuts in pan.
5. 5
   Chop cherries and pineapple and spread over batter.
6. 6
   Cook 1 hour at 300°.
7. 7
   Cut in bars while hot.
8. 8
   (Cook 45 minutes for soft bars.)