Fruit Crisp

5 ingredients
3 steps

Ingredients

  • 1 (29 oz.) can peaches, apples or cherries, etc.
  • 1 (18 1/4 oz.) pkg. yellow cake mix
  • 1/2 c. melted butter
  • 1 c. shredded coconut
  • 1 c. chopped pecans

Directions

  1. 1
    Place in order listed in 9 x 13-inch ungreased cake pan or baking dish.
  2. 2
    Bake at 325° for 55 minutes.
  3. 3
    Serves 12.

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