Fruit Crumble

6 ingredients
6 steps

Ingredients

  • 1 (400 g) can boysenberries
  • 1 (400 g) can sliced apples
  • 75 g butter
  • 2 tablespoons honey
  • 3 Weet-Bix, crushed
  • 1 cup muesli

Directions

  1. 1
    Combine boysenberries and applesin a casserole dish.
  2. 2
    Melt honey and butter on low heat.
  3. 3
    Stir.
  4. 4
    Combine Weetbix and muesli together and add liquid, combine thoroughly.
  5. 5
    Cover fruit with the mixture, and bake at 180C for 30 minutes.
  6. 6
    Serve with whipped cream, yoghurt, or ice cream.

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