Fruit Cup

9 ingredients
5 steps

Ingredients

  • 1 lb. chopped walnuts
  • 1 lb. chopped dates
  • 1 lb. candied cherries
  • 1 lb. candied pineapple
  • 2 c. flour
  • 2 c. sugar
  • 1 1/2 tsp. baking powder
  • 1 tsp. salt
  • 9 eggs

Directions

  1. 1
    Combine nuts and fruit.
  2. 2
    Put in flour, sugar, baking powder and salt.
  3. 3
    Mix well, using hands. Beat eggs until foamy. Add to mixture. Blend well.
  4. 4
    Use small baking cups.
  5. 5
    Fill cups full. Bake at 300° for 35 to 40 minutes.

Products Matching These Ingredients

Glazed Walnuts

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E NOVA 4

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Maraschino Cherries

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Bruce's, Candied Yams Cut Sweet Potatoes

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