Giphee Corn Bread Mix
8 ingredients
8 steps
Ingredients
- 1 cup yellow cornmeal
- 1 cup flour
- 14 cup sugar (optional)
- 4 teaspoons baking powder
- 12 teaspoon salt
- 1 egg
- 1 cup milk
- 4 tablespoons oil or 4 tablespoons shortening
Directions
-
1Sift together all ingredients and store in a plastic bag, at room temperature, equal to one package.
-
2To use: Pour package of mix into a bowl.
-
3Add egg, milk, and softened shortening or oil.
-
4Beat until smooth.
-
5Pour batter into a greased 8x8x2 inch baking pan.
-
6Bake at 425 degrees for 20-25 minutes or until knife inserted at the center comes out clean.
-
7For muffins: Fill greased muffin cups 2/3 full with batter.
-
8Bake at 425 degrees for 15-20 minutes.
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