Fruit Dip
6 ingredients
6 steps
Ingredients
- 12 cup brown sugar
- 1 (8 ounce) package cream cheese, softened
- 1 cup sour cream
- 1 teaspoon vanilla
- 13 cup coffee liqueur (Kahlua) (optional)
- 1 cup frozen whipped topping (Cool Whip)
Directions
-
1In a bowl of an electric mixer beat brown sugar and cream cheese together until smooth.
-
2Add sour cream, vanilla, and Kahlua (if desired), beating until blended and smooth.
-
3Fold in Cool Whip (whipped topping).
-
4Cover and chill for at least 4 hours.
-
5Garnish with additional brown sugar if desired.
-
6Serve with your favorite seasonal fruit.
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