Fruit Fluff
6 ingredients
4 steps
Ingredients
- 1 (16 oz.) container Cool Whip
- 1 (16 oz.) carton sour cream
- 1 (6 oz.) box orange gelatin
- 1 (16 oz.) can fruit cocktail, drained
- 1 c. miniature marshmallows
- 1/2 c. pecans, chopped
Directions
-
1Mix Cool Whip, sour cream and gelatin with mixer.
-
2Fold in other ingredients.
-
3Pour into serving bowl.
-
4Chill until time to serve.
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