Sugar Coated Peanuts

3 ingredients
5 steps

Ingredients

  • 2 c. granulated sugar
  • 1 c. water
  • 3 c. raw shelled peanuts, skin on

Directions

  1. 1
    Dissolve sugar in water in saucepan over high heat.
  2. 2
    Add peanuts and continue cooking on high heat until peanuts are completely coated and no syrup remains, about 30 minutes.
  3. 3
    Pour onto an ungreased cookie sheet.
  4. 4
    Separate peanuts with a fork. Bake at 350° 15 to 20 minutes.
  5. 5
    Stir at 5 minute intervals.

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