Fruit Frosted Pizza
7 ingredients
16 steps
Ingredients
- 1 (20 oz.) pkg. refrigerated sugar cookie dough
- 1 (8 oz.) pkg. cream cheese
- 1/3 c. sugar
- 1/2 tsp. vanilla
- assorted fruit, sliced
- 1/2 c. orange marmalade, peach or apricot preserves
- 2 Tbsp. water
Directions
-
1Freeze cookie dough for 1 hour.
-
2Preheat oven to 375°.
-
3Slice cookie dough into 1/8-inch slices.
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4Place dough slices, overlapping edges, on foil-lined 14-inch pizza pan.
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5Bake for 12 minutes, or until golden brown.
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6Cool completely.
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7Invert cooled crust onto serving plate and carefully remove foil.
-
8Turn crust right side up.
-
9Combine cream cheese, sugar and vanilla.
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10Mix until well blended.
-
11Spread mixture over pizza crust.
-
12Arrange fruit over cream cheese layer.
-
13Combine marmalade or preserves with water.
-
14Spread over fruit topped pizza.
-
15Chill well before serving.
-
16Serves 10 to 12.
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