Fruit Jello

6 ingredients
3 steps

Ingredients

  • 2 pkg. apricot or peach jello
  • 2 c. boiling water
  • juice from 1 can crushed pineapple
  • water
  • 1/2 pt. sour cream
  • nuts

Directions

  1. 1
    Add enough water to juice to make 3/4 cup.
  2. 2
    Add pineapple, sour cream and nuts.
  3. 3
    Place in bowl or mold and chill.

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