Taco Foldovers

Directions

1. 1
   Heat oven to 450F.
2. 2
   If using homemade pie crust, roll into 2 rounds (as if for double crust pie).
3. 3
   Place pie crusts on ungreased cookie sheet.
4. 4
   Combine mayo and salsa.
5. 5
   Spread mayo mixture evenly over each pie crust.
6. 6
   Sprinkle half of each crust with remaining ingredients.
7. 7
   Fold untopped half of each crust over filling; DO NOT SEAL.
8. 8
   Bake at 450F for 14 to 18 minutes or until golden brown.
9. 9
   Cut into wedges (like a quesadilla) to serve.
10. 10
    If desired, top with shredded lettuce, sliced ripe olives, sour cream and additional salsa.