Fruit Jumbles

Directions

1. 1
   Melt butter in skillet over low heat.
2. 2
   Add raisins and stir.
3. 3
   Beat eggs well.
4. 4
   Blend in sugar and beat.
5. 5
   Add to fruit mixture.
6. 6
   Cook over low heat for 15 minutes, stirring occasionally.
7. 7
   Remove from heat.
8. 8
   Stir in vanilla, nuts, coconut, and crumbs.
9. 9
   Drop by teaspoon onto wax paper.
10. 10
    Let stand until set.