Fruit Nut Cake

10 ingredients
1 steps

Ingredients

  • 1 lb. butter
  • 2 c. sugar
  • 6 eggs
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 4 c. all-purpose flour
  • 1/2 lb. candied cherries
  • 1/2 lb. candied pineapple
  • 1 qt. pecans
  • 2 tsp. vanilla

Directions

  1. 1
    Cream butter and sugar. Add beaten eggs. Add 3 cups flour sifted with baking powder and salt. Mix rest of flour with chopped fruit and nuts. Stir into batter and add vanilla. Pour into a tube pan that has been greased and bottom lined with heavy brown paper. Bake at 250° for 3 hours. Let cool in pan.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Oven Baking Potato

Oven Baking Potato

 Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Kale-Potato Soup with Bacon

12 ingredients

California Orange-Date Muffins

10 ingredients

Homemade Sports Drink

4 ingredients

Chicken Enchilada Pasta Enchilada

25 ingredients

Baked Mexican Cheese Sticks

8 ingredients

Spinach and Leek Soup

11 ingredients

Angel Food With Strawberry Filling Recipe

2 ingredients

Apricot Jam

3 ingredients

Banana Cinnamon Toast Recipe

5 ingredients

Basic Crepes

6 ingredients

Sour Cream Chicken Enchiladas

13 ingredients

Quick India Chicken

7 ingredients