Biscotti {Mandel Bread}

Directions

1. 1
   INSTRUCTIONS:In a large mixing bowl mix the eggs, sugar oil, baking powder, salt, lemon, anise seed, three shots antisette, mix well.
2. 2
   Add flour in a little at a time until the mixture is a consistency that you can knead and shape.
3. 3
   Shape as a low oval loaf of bread and bake in a preheated oven at 400F (200C) until almost done.
4. 4
   About 20 minutes.
5. 5
   Take out of oven and slice in about 1/2 inch slices.
6. 6
   Turn oven up to 450 Fand brown on both sides until the desired color is reached.
7. 7
   Hazelnuts or sliced almonds optional additions.