Fruit Pizza

10 ingredients
10 steps

Ingredients

  • 1 roll (20 oz.) refrigerated slice and bake sugar cookie dough
  • 1/8 tsp. cinnamon
  • 1 pkg. (8 oz.) cream cheese
  • 1/4 c. skim milk
  • 2 Tbsp. white sugar
  • 1/2 tsp. vanilla extract
  • 3 or 4 varieties of fruits in season
  • 1/2 c. apricot preserves
  • 2 Tbsp. water
  • 1/2 tsp. strawberry extract

Directions

  1. 1
    Cut cookie dough into 1/8 inch slices.
  2. 2
    Arrange cookie slices, slightly overlapping on aluminum foil covered 14 inch pizza pan, press edges to seal.
  3. 3
    Sprinkle with cinnamon.
  4. 4
    Bake at 375° for 12 to 15 minutes or until golden brown.
  5. 5
    Cool, remove from foil onto serving plate.
  6. 6
    Combine cream cheese, milk, sugar and vanilla until well blended.
  7. 7
    Spread over crust.
  8. 8
    Arrange fruit on cream cheese mixture.
  9. 9
    Glaze with combination of apricot preserves, water and strawberry extract.
  10. 10
    Cut into wedges.

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