Fruit Punch

2 ingredients
6 steps

Ingredients

  • 1 (24 oz.) bottle white grape juice
  • 2 (28 oz.) bottles ginger ale (or equivalent amount Sprite)

Directions

  1. 1
    Chill white grape juice and ginger ale until very cold.
  2. 2
    Pour into a punch bowl together to mix.
  3. 3
    Ice rings may be made from another recipe of punch, adding fresh berries and fresh mint leaves.
  4. 4
    Freeze until firm.
  5. 5
    Unmold and add to punch at serving time.
  6. 6
    This is a light and refreshing punch.

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