Fruit Punch

9 ingredients
4 steps

Ingredients

  • 3 pkg. each: orange and raspberry Kool-Aid
  • 6 c. sugar
  • 7 qt. water
  • 1 bottle maraschino cherries
  • 1 qt. ginger ale
  • 3 oranges, peeled and cut up
  • 2 lemons, peeled and cut up
  • 1 (42 oz.) pineapple juice
  • 1 or 2 pkg. frozen strawberries

Directions

  1. 1
    Blenderize oranges, lemons and slightly thawed strawberries. Pour blenderized fruit into Kool-Aid mixture.
  2. 2
    Stir well.
  3. 3
    Then pour punch through strainer to remove small particles.
  4. 4
    Chill. Mix ginger ale with punch before serving.

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