Fruit Punch

8 ingredients
4 steps

Ingredients

  • 4 qt. orange juice
  • 2 qt. pink lemonade
  • 1 qt. pineapple juice
  • 2 c. sugar
  • 1 qt. cranberry juice
  • 1 1/2 qt. strong tea
  • 4 qt. ginger ale
  • 1 1/3 c. water

Directions

  1. 1
    Boil sugar and water together for 5 minutes.
  2. 2
    Combine juices with tea; add to boiled sugar and water.
  3. 3
    Just before serving, add ginger ale.
  4. 4
    Makes 55 servings.

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