Fruit Punch

7 ingredients
9 steps

Ingredients

  • 3 gal. water
  • 6 c. sugar
  • 3 (4.6 oz.) cans pineapple juice
  • 5 (6 oz.) cans frozen orange juice
  • 3 (6 oz.) cans frozen limeade
  • 3 qt. ginger ale
  • 3 (3 oz.) lemon or strawberry-flavored Jell-O

Directions

  1. 1
    Take out
  2. 2
    3
  3. 3
    cups
  4. 4
    water and bring to boil.
  5. 5
    Add Jell-O and sugar.
  6. 6
    Stir
  7. 7
    until dissolved.
  8. 8
    Add all juices and remainder of water.
  9. 9
    Add ice and ginger ale when ready to serve.

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