Fruit Punch For 50
6 ingredients
5 steps
Ingredients
- 4 (12 oz.) cans frozen orange juice
- 4 (6 oz.) cans frozen lemonade
- 4 (6 oz.) cans pineapple juice
- 4 (6 oz.) cans apricot juice
- 9 qt. water
- 2 qt. ginger ale
Directions
-
1Combine the frozen fruit concentrates in a large container. Stir to mix.
-
2Add water.
-
3Best to make ahead and freeze.
-
4Then take out of freezer and partially unthaw before using.
-
5Add ginger ale before serving.
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