Fruit Salad

6 ingredients
4 steps

Ingredients

  • 2 (3 oz.) pkg. orange jello
  • 2 c. boiling water
  • 1 pt. orange sherbet
  • 2 bananas
  • 1 small can crushed pineapple
  • 1 small can mandarin oranges, drained

Directions

  1. 1
    Dissolve jello in boiling water; cool.
  2. 2
    Add sherbet; cool until slightly thickened.
  3. 3
    Add fruit; allow to congeal.
  4. 4
    Serve on lettuce leaf.

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