Fruit Salad

6 ingredients
4 steps

Ingredients

  • 1 (15 1/4 oz.) can pineapple chunks
  • 1 (16 oz.) can chunky mixed fruit
  • 1 (3 3/4 oz.) pkg. vanilla instant pudding (dry)
  • 3 Tbsp. orange Tang
  • 2 large bananas, sliced
  • 1 small can mandarin oranges, drained

Directions

  1. 1
    Drain pineapple and fruit (reserve pineapple juice).
  2. 2
    Combine Tang and pudding with pineapple juice.
  3. 3
    Combine fruits and dressing.
  4. 4
    Chill well.

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