Fruit Salad
5 ingredients
5 steps
Ingredients
- 1 (3 1/2 oz.) pkg. vanilla pudding
- 1 (20 oz.) can chunk pineapple, drained
- 1 (21 oz.) can peaches, drained
- 1 small can mandarin oranges, drained
- 2 bananas, sliced
Directions
-
1Cook pudding according to package directions, substituting fruit juice for milk.
-
2(Do not use mandarin orange juice; it's too tart.)
-
3Cool and add fruit (except bananas).
-
4Just before serving, add bananas.
-
5Garnish with maraschino cherries.
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