Fruit Short Cakes
8 ingredients
11 steps
Ingredients
- strawberries, sliced and sweetened
- blueberries, sweetened overnight with sugar
- blackberries (same as blueberries)
- biscuit mix (any good mix)
- 1 egg
- 3 Tbsp. sugar
- 1 egg
- Cool Whip
Directions
-
1Follow biscuit mix directions.
-
2Add sugar and egg.
-
3Drop by rounded doubled spoonfuls onto greased cookie sheet.
-
4(Spread dough to shape and flatten slightly.)
-
5Bake at 450° for 10 to 12 minutes until golden.
-
6Cool slightly.
-
7Cut into halves.
-
8Spoon fruit over bottom half.
-
9Cover with biscuit top.
-
10Spoon on more fruit.
-
11Top with Cool Whip.
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