Fruit Slush

5 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 3 c. water
  • 1 can frozen orange juice
  • 1 large 20-oz. can crushed pineapple
  • 9 diced bananas

Directions

  1. 1
    Boil sugar and water for 10 minutes.
  2. 2
    Add remaining ingredients and freeze in shallow container.
  3. 3
    Serve while still slushy.

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