Fruit Spritzer Punch

5 ingredients
2 steps

Ingredients

  • 1 (46 oz.) can pineapple juice
  • 1 (12 oz.) can frozen Mandarin tangarine juice concentrate, thawed
  • 3 c. water
  • 1 (28 oz.) bottle mineral water
  • sliced fresh fruit garnish

Directions

  1. 1
    Combine ingredients in a punch bowl.
  2. 2
    Makes 27 (4 ounce) servings.

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