Spinachy Noodle Kugel

Name: Spinachy Noodle Kugel
Ingredients: 1-1/2 box (16 Oz. Box) Small Elbow Macaroni Or Shell Pasta; 3 whole Eggs; 2 packages (10 Oz. Box) Frozen Minced Spinach; 1-1/2 package (1 Oz. Packet) Onion Soup Mix; 3/4 cups Milk Or Soy Milk; 1/4 cups Butter, Margarine, Or Oil; 1 can (8 Oz Can) Mushrooms, Drained

7 ingredients

3 steps

Ingredients

1-1/2 box (16 Oz. Box) Small Elbow Macaroni Or Shell Pasta
3 whole Eggs
2 packages (10 Oz. Box) Frozen Minced Spinach
1-1/2 package (1 Oz. Packet) Onion Soup Mix
3/4 cups Milk Or Soy Milk
1/4 cups Butter, Margarine, Or Oil
1 can (8 Oz Can) Mushrooms, Drained

Directions

1

Cook the macaroni and drain. Thaw the spinach.
2

Mix all the ingredients together.
3

Pour into a loaf pan and bake at 350 degrees F for 1 hour, or into individual muffin cups and bake for 30-45 minutes.