Fruit Squares

10 ingredients
10 steps

Ingredients

  • 4 c. flour
  • 1/2 tsp. salt
  • 1/2 c. sugar
  • 1 c. butter
  • 2 cans fruit pie filling
  • 1/2 tsp. baking soda
  • 2 tsp. baking powder
  • 3 egg yolks
  • 1/2 pt. sour cream
  • powdered sugar

Directions

  1. 1
    Mix the flour, salt, sugar and baking powder; cut in butter until particles are small pea-size.
  2. 2
    Put baking soda in egg yolks and sour cream.
  3. 3
    Stir.
  4. 4
    Mix into dry ingredients.
  5. 5
    Roll out to fit 9 x 12-inch cake pan, including sides.
  6. 6
    Place dough in pan (leave 1/4 for top).
  7. 7
    Add pie filling.
  8. 8
    Make lattice top with remaining dough.
  9. 9
    Bake at 375° for 30 to 45 minutes.
  10. 10
    Sprinkle with powdered sugar.

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