Fruitcake Squares

Directions

1. 1
   Pour melted oleo in a 15 x 10 x 1-inch baking pan.
2. 2
   Sprinkle evenly with wafer crumbs.
3. 3
   Arrange cherries, pineapple, dates and pecans evenly over the crumbs.
4. 4
   Press down gently.
5. 5
   Combine milk and vanilla.
6. 6
   Pour over fruit.
7. 7
   Bake at 350° for 20 to 25 minutes. Cool in pan.
8. 8
   Cut into bars or squares.