Fruited Wild Rice
6 ingredients
5 steps
Ingredients
- 2 oz. (approximately 1/3 c.) dried apricots
- 3 Tbsp. chopped raisins
- 2 Tbsp. Grand Marnier or an orange flavored liqueur
- 1 box brown and wild rice
- 1/4 tsp. cinnamon
- salt and pepper to taste
Directions
-
1Soak raisins for several hours in Grand Marnier or other liqueur or microwave on high until boiling.
-
2Cool at room temperature.
-
3Prepare rice according to box instructions.
-
4Stir in fruit, cinnamon, salt, and pepper.
-
5Cool.
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